Bethesda now has two "beer gardens." The first is the Piazza Beer Garden:
http://piazzabeergarden.com/This is actually the porch area at the hideous Cesco/CO2 Lounge. The food sucks (the chicken on the chicken skewers was uncooked, the sausage is boring, the yucca chips are like a salt-lick), and they only have six or so beers. Rotating taps that try to keep it local (the ubiquitous Flying Dog is usually always represented), and three bottles, also local. All clocking in at $6 or $7 a pint.
While that's all a very strong complaint against them, it's a place I'll probably return to simply because of the location. The deck area is quiet, comfortable, and excellent for people watching.
Next up is Tyber Bierhaus:
http://www.tyberbierhausmd.com/Located in the "doomed spot" on Old Georgetown (it's a spot that, over the last few years, has seen a rapid turnaround, though all of the places that shuttered were weird redneck dance clubs or some shit).
On the night of the soft opening, we were nearly knocked out by the cleaning fluid fumes and RC got food poisoning from the Wiener Schnitzel. Which is what happens when you order Wiener Schnitzel at a bar's soft opening. And probably what happens when you order Wiener Schnitzel in, you know, America...
My much less ambitious chicken sandwich was so profoundly unexciting I'm surprised I just mentioned it.
The beer is great. Here we get proper European beers, and you can get the big mugs if you want, and the "beer garden" aspect would be great if they actually had decent outdoor seating (which, upon last glancing over at them as I sped by, they do not).
Certainly worth a second chance on the food, and a more thorough investigation of their beers... I'm also suspicious that they may have a back patio that I missed.
So far, they seem to be doing brisk business.